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Kitchenaid Meat Grinder Instructions
Kitchenaid Meat Grinder Instructions. Place the blade over the end of the grind screw. Assemble food grinder, using coarse grinding plate.

Gather all the chilled equipment and attach them to the mixer. Meat meant for grinding should be washed and placed in a refrigerator to get chilled and make the grinding easy. Be careful when handling the blade, as it is usually very sharp and can easily cut you if mishandled.
Place The Collar On The Main Housing, Turning Clockwise By Hand Until It Is Secured But Not Tightened.
Step by step on how to use kitchenaid meat grinder. Just read through this brief how to use kitchenaid meat grinder instructions and you'll be good to go. Meat meant for grinding should be washed and placed in a refrigerator to get chilled and make the grinding easy.
Magic Chef Meat Grinder Mcsmg500W Instruction Manual (11 Pages) Full List Of Magic Chef Meat Grinder Manuals.
The food grinder comes with a coarse and fine cutter plates. Turn the mixer off (speed '0') and unplug it. Kitchenaid ksmmga metal food grinder attachment, silver.
Turn To Speed 2 And Mix About 1 Minute.
Insert the attachment shaft housing. Cut the meat into cubic shapes and put them to freeze. Place the knife (c) over the square shank at the exposed end of the grind worm.
Feed Meat Into The Metal Food Grinder Attachment Before Adding The Sausage Stuffer Tube.
Turn to speed 4 and grind turkey, onion, and celery into mixer bowl placed under grinder. Place the blade over the end of the grind screw. Connect them to the plug and start the grinder and mixer.
Insert The Grind Screw Into The Main Housing.
For this demo i used a sirloin tip. Attach bowl and flat beater to mixer. Slice your meat into cubes that have a slightly smaller size than the feed tube.
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